I did the cooking this Thanksgiving for my son and his family at their house in Greenwich. As I purchased…
I am making the Thanksgiving dinner this year at my son’s house in Greenwich. The total feast will include eight…
This has been such a long journey, it’s almost sad to see it come to an end. But, I think…
When I picked up something called Dwarf Siberian Kale at the Trifecta Ecosystems FreshCSA, I googled it looking for an…
I love salad. Especially a salad of soaked, spun, crisped lettuce with a simple dressing of extra virgin olive oil,…
Just when I thought all was lost, when my store of local produce from the OS Farmers Market had dwindled…
I bought two celeriac (celery root) at the last OS Farmers Market a couple of weeks ago. The farmer…
I visited my daughter Liz in London for 10 days in August. Knowing of my newfound passion for cooking and…
This is a final farewell weekend to summer and farmers markets, as I cook up the last of my locally…
On November 7th, it suddenly got a lot colder in Connecticut. I was driving home from an evening meeting in…